JAS 15ème édition : 19 & 20 Juin 2024

The International Food & Innovation Gathering

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Exposant JAS : ADIV

Informations générales

Concerned business sector :

Thanks to its 40 years of experience, ADIV is provides Research and Development, Audit, Consulting, Expertise and Training services for Agri food industries to support them in their developments and innovation projects.

Type of proposed service :

Support your innovation projets

From the idea to the final product.

  • Marketing, market & strategy
  • Product or process innovation
  • Pre-Engineering
  • Training
  • Analysis
  • Consultancy services relating to quality & certification,

Trademark :

ADIV

Skills – assets in the domain :

Accounting your needs on technical, economic, strategic and human challenges :

  • A team with multi-disciplinary competences and expertises
  • A personalized project built together
  • A tailor-made and flexible services

Potential application :

Our competences field :

  • Health food product, antioxidants
  • Biopreservation
  • Clean label products
  • Microbiological shelf life and process challenge test
  • Protein complementarity
  • Process innovation

Offer of possible service :

Open innovation, creativity, market study, challenge test, microbiological shelf life, new products development, reformulation, diversification, ferments, ingredients, analysis, consultancy services relating to quality & certification